• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
DadCooksDinner
  • Home
  • Rotisserie
  • Recipes
  • Tools
  • Books
  • Merch
menu icon
go to homepage
  • Recipes
  • Books
  • Tools
  • Merch
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Books
    • Tools
    • Merch
    • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×

    Home » Recipes » Thoughts

    Thoughts

    Giving Thanks 2014

    Christmas Gifts for Cooks 2014

    Christmas Gifts for Grillmasters 2014

    Review: Instant Pot Silicone Mitts

    Welcome to 2015!

    Merry Christmas (2014 edition)

    Hello, World!

    Proud to be American - Obama family Chili

    Road Trip: Szalay's Sweet Corn Farm

    Rules for Losing Weight

    DadCooksDinner Loses Weight ... Then Gains Some Back

    DadCooksDinner: As Seen On TV

    Winter Grilling

    Super Bowl Snacks

    February Winter Farmer's Market Reminder

    Things I Love: Flat Edged Wooden Spoon

    March Winter Farmer's Market Reminder

    Grilling Cookbooks 2010

    April Winter Farmer's Market Reminder

    Vacation Cooking

    Things I Love: Victorinox Paring Knives

    Things I Love: Heavy Wood Cutting Board

    Grilling Cookbooks 2011

    Now, why didn't I think of this recipe?

    Road Trip: Cleveland CAM Asia Market

    When should you salt meat?

    New Alton Brown book coming out!

    What does "Season to Taste" mean, exactly?

    Poll: Commenting or Blog Flogging?

    Weeknight Grilling on DadCooksDinner

    Favorite Cookbooks of 2009

    Michael Symon: Greek Cooking Class

    Spring Grilling Fever

    DadCooksDinner is now on Facebook!

    Favorite Links - April 2010

    Lazy Summer 2010

    Things I Love: My Thyme Bush

    Follow DadCooksDinner on Twitter

    Cooking Authentic or Cooking Everyday?

    Ruhlman: Cooking Is What Made Us Human

    • « Go to Previous Page
    • Go to page 1
    • Interim pages omitted …
    • Go to page 23
    • Go to page 24
    • Go to page 25

    Primary Sidebar

    Welcome to Dad Cooks Dinner! I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.

    More about me →

    Popular

    • Instant Pot Pork Loin Roast
    • Instant Pot Rotisserie Chicken Noodle Soup
    • Instant Pot Pinto Beans (No Soaking)
    • Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)

    Recent

    • Instant Pot Chocolate Cheesecake
    • Instant Pot Ragu Tucci
    • Instant Pot 15 Bean Soup With Sausage
    • Instant Pot Shrimp Risotto

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2022 Dad Cooks Dinner