All posts filed under: Throwback

Pressure Cooker Beef Brisket Enchiladas | DadCooksDinner.com

Throwback: Enchilada Tuesday

For the last dinner before the kids start school, I wanted something fancier than our usual Taco Tuesday. It’s time for enchiladas! Recipe Link: Pressure Cooker Beef Brisket Enchiladas with Red Chile Sauce Related Posts Instant Pot Flank Steak Tacos Instant Pot Rotisserie Chicken Tortilla Soup Instant Pot Carnitas My other Instant Pot Pressure Cooker Recipes What do you think? Questions? Other ideas? Leave them in the comments section below. Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this post with your friends. Want to contribute directly? Donate to my Tip Jar, or buy something from Amazon.com through the links on this site. Thank you.

Pressure Cooker Turkey and Black Bean Chili | DadCooksDinner.com

Throwback: Weeknight Turkey Chili

My kids are lobbying for chili, the grocery store has a sale on ground turkey, and my bean box has black beans. Time for some Turkey and Black Bean chili. Recipe: Pressure Cooker Turkey and Black Bean Chili Link: Pressure Cooker Turkey and Black Bean Chili Related Posts Pressure Cooker Quick Chili with Canned BeansInstant Pot Steak Chili Instant Pot Quick Turkey Chili with Canned BeansTurkey and Dried Black Bean Chili (Stovetop version)My other Instant Pot Pressure Cooker Recipes Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this post with your friends. Want to contribute directly? Donate to my Tip Jar, or buy something from Amazon.com through the links on this site. Thank you.

Throwback Thursday: A Batch of Beef Broth

Ah, the joys of getting older. I’m scheduled for my first colonoscopy tomorrow, and today I have to eat – or should I say, drink – an all-liquid diet. I spent the weekend stocking up with…stock. This is my batch of browed beef broth, today’s dinner. (And breakfast, and lunch…) Recipes Pressure Cooker Browned Beef Stock (Pictured above) Pressure Cooker Browned Chicken Broth Pressure Cooker Vegetable Broth Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this post with your friends. Want to contribute directly? Donate to my Tip Jar, or buy something from Amazon.com through the links on this site. Thank you.

Throwback Thursday: Removing Instant Pot Vent Cover

I had an…opportunity, yeah, that’s it, an opportunity to look up my own instructions on what to do if you dump water into your Instant Pot base without the liner in it. Two opportunities, to be exact – someone made the same mistake twice in a row. It’s a good thing I have four pressure cookers… While I was drying them out, I took a few pictures of removing the plastic Vent Cover on the new(er) Instant Pot Duo Plus, Ultra, and Max, and updated my What to Do post. The only real gotcha was the Instant Pot Max, which uses a Torx T15 screw. I had to dig deep into my toolbox to find that one. (The Duo Plus and Ultra use a Phillips head screw.) Post: What to Do if I Dump Liquid Into My Instant Pot Without the Pot Liner – DadCooksDinner What do you think? Questions? Other ideas? Leave them in the comments section below. Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this …

A white bowl with tortellini in broth on a reddish-brown wood background

Throwback Thursday: Fix Tortellini en Brodo

Who knew clear broth would be so controversial? When I used 8 ounces of ground beef to clarify the broth for my tortellini en brodo, I got a lot of angry and confused comments. (They weren’t angry, they were just…disappointed.) Clarifying broth with ground meat, egg white, or a combination of both is a trick from French consommé. The protein congeals into a raft, acting as a natural filter and absorbing a lot of the impurities in the broth. When you skim off the raft, what’s left is a clear broth.1 But 8 ounces of ground beef crossed some sort of line. “That’s wasteful” seemed to underly the comments. I kind of get it – It wasn’t a cheap broth to begin with, using chicken wings and oxtail as well as the ground beef. (Let alone all of the vegetables.) On the other hand, an ultra-rich broth is the point of the recipe. If all I am serving is broth and tortellini, I want as rich of a broth as possible. Of course, you can …

Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)

Dad Cooks Easter Dinner 2019

Well, not really. Easter dinner is at my brother-in-law’s house this year, so I’m just bringing a dessert. But, maybe you’re looking for an Easter feast? Here are a few suggestions to get you going: Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes) Rotisserie Fresh Ham with Injection Brine Grilled Ham with Honey Bourbon Glaze Rotisserie Whole Leg of Lamb with Orange and Fennel Dry Brine Now, my real Easter Dinner tradition is a grilled steak after Saturday night’s Easter Vigil mass. This is what my family used to do, back when I was growing up; nowadays, I skip the vigil mass and go on Easter morning…but I still cook those steaks to break our lenten fast on Saturday night. And, for me, “steak” means a ribeye: Cedar Plank Grilled Ribeye with Peppers and Onions Grilled Ribeye Delmonico Steaks with Tex-Mex Rub Grilled Tomahawk Steak (Long Bone Ribeye, Reverse Seared) What do you think? What are you cooking for Easter dinner? Talk about it in the comments section below. Enjoyed this post? Want …

Pressure Cooker Korean BBQ Pork Lettuce Wraps - Portrait Mode Picture | DadCooksDinner.com

Throwback Thursday: Korean Pressure Cooker BBQ

Went out for dinner with friends, to a local Korean restaurant, Seoul Garden in Cuyahoga Falls, and had daeji-bulgogi, or Korean BBQ pork. Seoul Garden serves it like fajitas, on a smoking hot cast-iron sizzle plate, and the smell was heavenly as they brought it to the table. Which reminds me…I haven’t made weeknight Korean BBQ in a while… Recipe: Pressure Cooker (or Instant Pot) Korean BBQ Pork Lettuce Wraps Link: Pressure Cooker Korean BBQ Pork Lettuce Wraps – DadCooksDinner What do you think? Questions? Other ideas? Leave them in the comments section below. Related Posts Pressure Cooker Korean Braised Short RibsKorean Grilled Beef Lettuce Wraps (Bulgogi)Grilled Korean Chicken WingsMy other Instant Pot Pressure Cooker Recipes Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this post with your friends. Want to contribute directly? Donate to my Tip Jar, or buy something from Amazon.com through the links on this site. Thank you.

Bowl of Mexican Chicken Soup in Red Chile broth, with shreds of chicken, cilantro leaves, jalapeno slices, and diced onion on top

Throwback Thursday: Red Chile Broth

Don’t talk about the weather…don’t talk about the weather…don’t…oh, never mind. As the wind howled, I dug through my recipe archives looking for this Red Chile Broth. I needed comfort and warmth and a hit of chile heat to buck me up. I found it, and…wow, what a mess. I tidied up the instructions, updated the pictures, and re-posted it. Enjoy! Recipe link: Pressure Cooker Mexican Chicken Soup in Red Chile Broth (Caldo De Pollo Rojo) What do you think? Questions? Other recipes you want me to clean up? Leave them in the comments section below. Related Posts Pressure Cooker Mexican Garlic Soup (Sopa De Ajo) Pressure Cooker Refried Pinto Beans Pressure Cooker Cochinita Pibil Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this post with your friends. Want to contribute directly? Donate to my Tip Jar, or buy something from Amazon.com through the links on this site. Thank you.