I bought a whole New York Strip Loin at my local grocery store yesterday - hey, it was Acme Meat Sale day, I had to load up. What do I have with my steak? Potatoes, of course.
(I hope my plan to grill the steaks holds up - 30+mph winds are blowing right now. The wind is supposed to settle down around suppertime. Wish me luck...)
Recipe: Pressure Cooker Baby Potatoes with Butter and Parsley
What do you think?
Questions? Other ideas? Leave them in the comments section below.
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