comments 5

PicOfTheWeek: Fire Goood!

I look a little *too* excited about my new blowtorch…

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Hi! I’m Mike Vrobel. I’m a dad and an enthusiastic home cook; an indie cookbook author and food blogger with a day job, a patient spouse, and three kids who would rather have hamburgers for dinner.


  1. Steven says

    Mike, That looks like the Bernzomatic TS4000 Trigger Start Torch or is it the Yaetek Trigger Start Torch, Cast Aluminum Torch Head. Which one is it? Thanks

  2. Dani says

    You look like you’re having lots of fun! I use my TS8000 for searing meats, but I’ve never tried it on the more delicate crème brûlée. Are there any downsides to using this as opposed to a smaller torch dedicated to that kind of thing?

    I love your site and insight by the way! 🙂

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