Setting my trusty kettle grill up for low and slow cooking. Of course, it started sprinkling seconds after I snapped this picture. Sigh.
Published on June 28, 2015
Setting my trusty kettle grill up for low and slow cooking. Of course, it started sprinkling seconds after I snapped this picture. Sigh.
I use a couple of fire bricks to separate the charcoal from the indirect cooking area. Had to saw one off a bit, but it works great.