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    Home » Recipes » Throwback

    Throwback Thursday: Greek Stew for Cold Mornings

    Published: Oct 8, 2020 · Modified: Mar 26, 2022 by Mike Vrobel · This post may contain affiliate links · Leave a Comment

    A yellow bowl of youvetsi - greek lamb stew with orzo
    Instant Pot Lamb Youvetsi (Greek Lamb Stew with Orzo)

    Fall is here, mornings are turning cold, and I’m thinking about pots of stew. Lamb Youvetsi is a recent favorite; I wrote it up last year, and am bringing it out for dinner soon. (Like next week. It looks like I’ve got a rainy Monday coming, the perfect day for stew.)

    This stew makes a great one-pot meal; the lamb and orzo act as the main course and the starch. Serve it with bread and a salad and dinner’s ready to go. (Of course, pita bread, Hummus, and a Greek salad would be ideal - but you don’t have to go full Greek feast for a good meal.)

    Recipe: Instant Pot Lamb Youvetsi (Greek Lamb Stew with Orzo)

    Link: Instant Pot Lamb Youvetsi (Greek Lamb Stew with Orzo)

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