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Cajun Spice Rub

  • Author: Mike Vrobel
  • Total Time: 10 minutes
  • Yield: 2 cups 1x


Cajun spice rub. A kick of seasoning from Louisiana, salt-free so you can add your own salt separately.


  • ½ cup paprika
  • ½ cup granulated garlic
  • ¼ cup granulated onion
  • ¼ cup fresh ground black pepper
  • ¼ cup dried oregano
  • ¼ cup dried thyme
  • 2 tablespoons cayenne pepper


  1. Mix up the blend: Combine all the ingredients in a large bowl, and stir until completely mixed. Store in a sealed container for up to six months.


  • Makes about 2 cups of spice blend
  • If you want to kick it up a notch (BAM!) increase the cayenne to ¼ cup. And stand back.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Building Blocks
  • Method: Mix
  • Cuisine: American