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A jar of homemade cajun rub

Cajun Spice Rub Recipe


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  • Author: Mike Vrobel
  • Total Time: 10 minutes
  • Yield: 2 cups

Description

Cajun spice rub. A kick of seasoning from Louisiana, salt-free so you can add your own salt separately.


Ingredients

  • ½ cup paprika
  • ½ cup garlic powder
  • ¼ cup onion powder
  • ¼ cup fresh ground black pepper
  • ¼ cup dried oregano
  • ¼ cup dried thyme
  • 2 tablespoons cayenne pepper


Instructions

  1. Mix up the blend: Combine all the ingredients in a large bowl, and stir until completely mixed. Store in a sealed container for up to six months.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Building Blocks
  • Method: Mix
  • Cuisine: American

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Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 20
  • Sugar: 0.7 g
  • Sodium: 4.7 mg
  • Fat: 0.9 g
  • Carbohydrates: 3.7 g
  • Protein: 1 g
  • Cholesterol: 0 mg