DadCooksDinner

  • Home
  • Rotisserie
  • Recipes
  • Tools
  • Books
  • Merch
menu icon
go to homepage
  • Recipes
  • Books
  • Tools
  • Merch
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Books
    • Tools
    • Merch
    • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×
    Home » Books

    Rotisserie Chicken Grilling Book

     

    Rotisserie Chicken Grilling by Mike Vrobel
    50+ Recipes for Chicken on Your Grill's Rotisserie

    Want to cook a chicken on your grill's rotisserie? Rotisserie Chicken Grilling walks you through the entire process. And, there are more than 50 recipes in the book, everything from simple salt and pepper chicken up to a culinary tour of the world, all on the spit in your grill. Who knew a humble chicken could be so exciting?


    About the Book

     

    Does your grill have a rotisserie? The first thing you should cook on it is a chicken.

    If you are just starting out, Rotisserie Chicken Grilling will teach you the basics. How do you set up the rotisserie? What equipment do you need? How do you secure the bird on the rotisserie spit? It's all explained.

    This book has over 50 recipes for rotisserie chicken. From simple salt and pepper birds to elaborate barbecue sauces, from Mediterranean herb pastes to Asian glazes. There are recipes to fill up the drip pan, cooking potatoes in chicken drippings. And, last but not least, a section on what to do with leftover chicken, from soups to salads to Taco Night.

    The Kindle edition has full color pictures with each recipe, and the paperback has black and white pictures. Either way, you're sure to find some new favorites.

    Now's your chance - get outside and start a chicken on your rotisserie!


    Buy Rotisserie Chicken Grilling At

    • Amazon.com
    • Amazon Canada
    • Amazon UK
    • iBooks
    • Nook
    • Kobo
    • Walmart eBooks

    About the Author


    Mike Vrobel

    Mike is passionate about cooking, much to the annoyance of his three picky-eater kids and his long suffering wife. (He promises that dinner will be done in fifteen minutes. Twenty, tops.)

    Mike writes about enthusiastic home cooking, especially with his rotisserie, grill, and pressure cooker. He lives in Copley, Ohio.

    https://DadCooksDinner.com


    Subscribe
    BirdSend Email Marketing Tool

    Welcome to Dad Cooks Dinner!

    I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.

    More About Me →

    Popular

    • Three bowls of cooked Pinto Beans on a wood table
      Instant Pot Pinto Beans (No Soaking)
    • Pressure Cooker Beef Shank (Osso Bucco)
    • Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
      Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
    • Pressure Cooker Brown Jasmine Rice
    • Grilled Tomahawk Steak (Long Bone Ribeye, Reverse Seared)
      Grilled Tomahawk Steak (Long Bone Ribeye, Reverse Seared)
    • A green bowl full of chicken noodle soup
      Instant Pot Rotisserie Chicken Noodle Soup

    Seasonal

    • A bowl of asparagus risotto
      Instant Pot Asparagus Risotto (Pressure Cooker Recipe)
    • Grilled Butterflied Chicken with Garlic Butter
    • Sous Vide Rack of Lamb with Dijon Bread Crumb Crust
    • A bowl of beef stew with asparagus, carrots, and radishes.
      Instant Pot Spring Vegetable Beef Stew
    • A Rotisserie Chicken (Pollo Asado)on a platter of shredded cabbage
      Rotisserie Chicken Pollo Asado
    • Rotisserie Pork Shoulder Roast with Carolina Mustard BBQ Sauce
      Rotisserie Pork Shoulder with South Carolina Mustard Barbecue Sauce

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2025 Dad Cooks Dinner