• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
DadCooksDinner
  • Home
  • Rotisserie
  • Recipes
  • Tools
  • Books
  • Merch
menu icon
go to homepage
  • Recipes
  • Books
  • Tools
  • Merch
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Books
    • Tools
    • Merch
    • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×
    Home » Books

    Rotisserie Turkey Grilling Book

    Rotisserie Turkey Grilling by Mike Vrobe

    29 Recipes for Turkey on Your Grill's Rotisserie

    Does your grill have a rotisserie? It’s time to talk Turkey.


    About the Book

     

    Does your grill have a rotisserie? It’s time to talk Turkey.

    If you are just starting out, Rotisserie Turkey will teach you the basics. How do you set up the rotisserie? What equipment do you need? How do you secure the bird on the rotisserie spit? Why is turkey a unique challenge? It's all explained.

    There are 29 recipes in the book. From a simple dry brined Rotisserie Turkey to Turkey Breast with Honey and Bourbon glaze, and everything in between. There are recipes to fill up the drip pan, bathing stuffings and potatoes with the turkey drippings, and a section on soups you can make with the leftover turkey carcass. (You do save your turkey carcass to make soup, right?)

    The Kindle edition has full color pictures with each recipe - you are sure to find a new favorite.

    Now, get outside and cook a turkey on your rotisserie!


    Buy Rotisserie Turkey At

    • Amazon.com
    • Amazon Canada
    • Amazon UK
    • iBooks
    • Nook
    • Kobo
    • Walmart eBooks

    About the Author


    Mike Vrobel

    Mike is passionate about cooking, much to the annoyance of his three picky-eater kids and his long suffering wife. (He promises that dinner will be done in fifteen minutes. Twenty, tops.)

    Mike writes about enthusiastic home cooking, especially with his rotisserie, grill, and pressure cooker. He lives in Copley, Ohio.

    https://DadCooksDinner.com


    Subscribe
    BirdSend Email Marketing Tool

    Primary Sidebar

    Welcome to Dad Cooks Dinner! I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.

    More about me →

    Popular

    • Three bowls of cooked Pinto Beans on a wood table
      Instant Pot Pinto Beans (No Soaking)
    • Pressure Cooker Beef Shank (Osso Bucco)
    • Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
      Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
    • Pressure Cooker Brown Jasmine Rice

    Recent

    • An Instant Pot New York cheesecake topped with cherries
      Instant Pot New York Cheesecake
    • A plate of Instant Pot Apple Ribs
      Instant Pot Apple Ribs
    • A bowl of beef tips and gravy on mashed potatoes
      Instant Pot Beef Tips (Pressure Cooker Beef Tips)
    • A plate of flank steak tacos with avocado
      Instant Pot Flank Steak (For Tacos or Burritos)

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2022 Dad Cooks Dinner