Pressure Cooker Massaman Beef Curry

Jan 19, 12 Pressure Cooker Massaman Beef Curry

Posted by in Pressure cooker

I want to make Thai curries at home, but the ingredient list always scares me. I love shopping at local Asian markets, but…shrimp paste? Magroot skin? Galangal? I would only use them once. The few times I’ve made a curry, I’ve used jarred spice pastes….but that’s cheating, right? Then I had my lucky break....

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