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About DadCooksDinner

About DadCooksDinner: Hello!I’m Mike Vrobel, a food-obsessed dad who cooks dinner for his family every day. I blog to share my passion for food.If I didn’t share, I’d probably explode. I believe in home cooking, simple cooking, and cooking with real food. I believe that basic techniques set cooking free from recipes. I also believe that technique can constantly be improved.Especially my technique. I’m a self-taught home cook, so I’m constantly learning new things. I believe that understanding the science behind cooking makes me a better cook. I focus on grilling and rotisserie cooking because I’m a guy, and cooking over a live fire satisfies deep seated Y chromosome needs. I write about weeknight cooking because I cook for myself, my wife, and our three kids every night. Beyond that, I go wherever food mania takes me. This covers a lot of ground, from what to do with that strange new vegetable in my CSA to how to make Vietnamese Pho in my pressure cooker. DadCooksDinner is a one-man effort; I am the writer, editor, photographer, cook, recipe tester, …