• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
DadCooksDinner
  • Home
  • Rotisserie
  • Recipes
  • Tools
  • Books
  • Merch
menu icon
go to homepage
  • Recipes
  • Books
  • Tools
  • Merch
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Books
    • Tools
    • Merch
    • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×

    Home » Recipes » Throwback

    Throwback Thursday: Quick Pork Tacos

    Published: Oct 17, 2019 · Modified: Mar 26, 2022 by Mike Vrobel · This post may contain affiliate links · Leave a Comment

    Quick pork tacos

    Quick pork tacos are my “In case of emergency, break glass” recipe. They’re what I cook when I don’t have time to cook, but we need dinner. Rip open the plastic on a package of Western Pork Ribs, sprinkle them with salt, garlic powder, and chile powder. Toss them in the pot, add a cup of water, dump in a can of Ro*Tel tomatoes, and fire up the Instant Pot. The rest of dinner is “grab out of the refrigerator” taco toppings: tortillas, shredded lettuce, shredded cheese, sour cream, salsa, pickled jalapenos…whatever I can find. If I have the time, I’ll heat up some frozen make-ahead beans in the microwave. And…phew. Crisis averted, another dinner served.

    Recipe: Pressure Cooker Quick Pork Tacos

    Link: Pressure Cooker Quick Pork Tacos - DadCooksDinner

    Related Posts

    Pressure Cooker Quick Chicken Tacos
    Pressure Cooker Kale Tacos with Caramelized Onions
    Instant Pot Shredded Pork Tostadas
    My other Instant Pot Pressure Cooker Recipes

    What do you think?

    Questions? Other ideas? Leave them in the comments section below.

    Enjoyed this post? Want to help out DadCooksDinner? Subscribe to DadCooksDinner via email and share this post with your friends. Want to contribute directly? Donate to my Tip Jar, or buy something from Amazon.com through the links on this site. Thank you.

    More Throwback

    • Throwback Thursday: Chicken, Shiitake, and Sesame
    • Throwback Thursday: Cajun Pinto Beans
    • Throwback Thursday: Spanish Farm Beans
    • Throwback Thursday: Corn Soup

    Sharing is caring!

    Reader Interactions

    Questions? Made the Recipe? Leave a Comment Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Welcome to Dad Cooks Dinner! I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.

    More about me →

    Popular

    • Pressure Cooker Beef Shank (Osso Bucco)
    • Instant Pot Pinto Beans (No Soaking)
    • Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
    • Pressure Cooker Brown Jasmine Rice

    Recent

    • Instant Pot Shrimp Risotto
    • Instant Pot Mexican Black Beans (no soaking needed!)
    • Instant Pot Thai Panang Curry (With Beef)
    • Instant Pot Pork Adobo Recipe (Filipino Style)

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2022 Dad Cooks Dinner

    0 shares