Cooking Demo at the Market: June 5 2010
I’m doing a grilling demonstration at the Howe Meadow farmers market in the Cuyahoga Valley next Saturday, June 5th, from 9:00 AM to Noon. If you’re in the area, please stop by and say hello!
I’m a big fan of the farmers market in the Cuyahoga Valley – I’ve been dragging my family there on Saturday mornings since Ben (my 9 year old) was small enough to fit in a Baby Bjorn. I asked if they had any openings for cooking demos. Beth Knorr, who runs the market said “sure – when are you available?”
*I’m excited, and nervous, and it’s still a week away.
My theme is “Grilling the Farmers Market”. I will be cooking rotisserie chicken (from Brunty Farms), butterflied leg of lamb (from Great American Lamb), asparagus (hopefully, if it’s still available next week), grilled garlic toast, and a few other vegetables (I won’t know what is available until I get there…part of the fun of a farmer’s market!)
If you can’t make it Saturday, I will be doing another demo at the Stan Hywett farmers market on Thursday, June 24th from 4:00 to 7:00 PM.
Information about the Cuyahoga Valley farmers market: CVCountryside.org
I hope to see you there!