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Home ยป Recipes ยป Things I love

Thermoworks Smoke Gateway - WiFi bridge

Published: Sep 7, 2017 by Mike Vrobel ยท This post may contain affiliate links ยท Leave a Comment

Thermoworks Smoke with Smoke Gateway Wifi Bridge and iphone | DadCooksDinner.com
Thermoworks Smoke with Smoke Gateway Wifi Bridge

Disclaimer: I am a Thermoworks affiliate. Buying a thermometer through my Thermoworks links earns me a few dollars. I love Thermoworks thermometers - I was a fan of theirs long before I became an affiliate. If you buy a thermometer from them, you're buying the best, and supporting DadCooksDinner at the same time. Thank you!


Last year, I talked about the Thermoworks Smoke - a two probe thermometer with a remote receiver. Before the Smoke, my experience with remote thermometers was not good. They worked as long as I was standing near a window where I could see the grill - but if I went farther into the houseโ€ฆlike sitting on the front room sofa - the remote was too far away, and it wouldn't connect. (The worst ones wouldn't know they were disconnected - they'd keep reporting the same temperature, even though they're out of range, and I'd get chicken surprise when I went out on the deckโ€ฆthe bird would be 50ยฐF higher than I thought it was.)

I bought a Thermoworks Smoke and fell in love. It has serious range - the remote is rated for 300 feet away. That may be true; I've never tested it to its limits. What I do know is: I can go anywhere in my house, and the remote still connects, showing me the temperature for both my grill and my food. I was thrilled, and use my Smoke whenever I have a multi-hour cook in the backyard.

But what if 300 feet is not enough? What if I want to check the temperature from far, far away? Let's say, hypothetically, that I forgot to buy red peppers and ginger, and I have to run to the store while a pork shoulder is smoking all afternoon on the grill. Hypothetically, of course. I didn't forget the red peppers and ginger last Sunday, no I did not. Um. OK. So, 300 feet is fantastic range for a remote thermometer, but what about a few miles away at the grocery store?

 

Thermoworks Smoke Gateway WiFi Bridge Close up | DadCooksDinner.com
Thermoworks Smoke Gateway WiFi Bridge

That's where the new Smoke Gateway comes in. It is a bridge between the Smoke base unit and the new Smoke app on your iPhone or Android phone, using your home WiFi. It's broadcasting over the internet - as long as my phone can get an internet connection, I can check my Smoke temperatures. That way I can tell that the grill is doing fine while I'm standing in the checkout line at my grocery store.

Sure, it adds another $89 onto the already expensive $99 smokeโ€ฆand I really shouldn't wander off when I'm cookingโ€ฆbut it's SO COOL. I can barely contain myself. I keep opening the app and checking the temperature (and the handy graphs of the entire cook), even though I'm sitting on my deck, and I can see the base unit from where I'm sitting. Yes, yes, I know. I'm such a geek. But I love my cooking technology!

(Note: the Smoke doesn't have to be dedicated to outdoor cooking. It is a scaled up version of the ChefAlarm probe thermometer. I pull it out when I'm cooking my Thanksgiving turkey - I can catch the football game in the TV room, remote in my pocket, and not worry about about overcooking the bird.)

Thermoworks Zippered Case - courtesy of Thermoworks | DadCooksDinner.com
Photo courtesy of Thermoworks

And, while I was on the Thermoworks website, I came across the new TX-1010X-SC zippered caseโ€ฆand immediately ordered it. I've been jamming the Smoke back into its original box, wires everywhere, and having a case to keep everything organized fits my strain of OCD perfectly.

Links to Thermoworks.com:

Thermoworks Smoke Gateway - WiFi Bridge

Thermoworks Smoke

Thermoworks TX-1010X-SC Zippered Storage Case

What do you think?

Questions? Other ideas? Leave them in the comments section below.

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Welcome to Dad Cooks Dinner!

I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.

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