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Throwback Thursday: Korean Short Ribs

As I mentioned earlier this week, my kids are gochujang fanatics. But, unlike that wings recipe, they usually use it as a topping. They like to drizzle it on almost any Asian flavored dish – like these Korean short ribs.

This is my Instant Pot version of Kalbi Jjim, Korean braised short ribs. (If you’re looking for Korean BBQ ribs, you want thin-sliced and grilled ribs.) Tender, fall-off-the-bone ribs, with a sweet soy braising sauce, perfect with plain white rice. Oh, and of course, a drizzle of gochujang.

Recipe: Pressure Cooker Korean Short Ribs

Link: Pressure Cooker Korean Short Ribs

Related Posts

Pressure Cooker Korean Short Ribs
Pressure Cooker Korean Beef Stew (Beef Doenjang Jjigae)
Instant Pot Baby Back Ribs with Chili-Honey Glaze
My other Instant Pot Pressure Cooker Recipes

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Filed under: Throwback


Hi! I’m Mike Vrobel. I’m a dad and an enthusiastic home cook; an indie cookbook author and food blogger with a day job, a patient spouse, and three kids who would rather have hamburgers for dinner.

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