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Home ยป Recipes ยป Things I love

Things I love

  • Thermoworks Smoke [Photo courtesy of Thermoworks.com]
    Wish List: Thermoworks Smoke 2 Channel Wireless Thermometer
  • Gift Guide for Cooks - 2016
  • Favorite Food Podcasts
  • New Cookbook: Rotisserie Turkey
  • Rotisserie Turkey With Basic Dry Brine
    Rotisserie Turkey is available in Paperback
  • Black Friday sale on Instant Pot Duo
  • Cast iron needs to be used
    Cast Iron Needs To Be Used
  • Things I Love: Pressure Cooker
  • Things I Love: Essential Grilling Tools
  • Things I Love: Thermapen Instant Read Thermometer
  • Why Use Cast Iron?
  • Things I Love: 12 Inch Cast Iron Skillet
  • Book Review: Three Many Cooks
  • Shun Chef's Knife
  • Things I Love: Dalton-Ruhlman Wooden Paddles
  • Grilling Accessories From the Hardware Store
  • Things I Love: Weber Charcoal Kettle Rotisserie
  • Review: Tamar Adler, An Everlasting Meal
  • Things I Can Never Have Enough Of In My Kitchen
  • Things I Love: Unicorn Magnum Plus Pepper Grinder
  • Things I Love: Shun Bob Kramer Chef's Knife
  • Review: Anova Precision Cooker - Sous Vide Immersion Circulator
  • Book Review: Man Made Meals by Steven Raichlen
  • Things I Love: Cuisinart Electric Pressure Cooker
  • Things I Love: Calphalon Contemporary 4.5 Quart Nonstick Sauce Pan
  • Things I love: Weber Charcoal Chimney Starter
  • Review: Pam Anderson's Perfect One-Dish Dinners
  • Things I love: Food Processor
  • Things I Love: Cordless Rotisserie Motor
  • Things I love: Kingsford Charcoal
  • Things I Love: Citrus Squeezer
  • Review: Weber's Smoke by Jamie Purviance
  • Things I Love: Kitchen Timers
  • Fun Food Finds: Cooking Graphic Novels
  • Bonfire Smoked Sea Salt
  • Vitamix Reconditioned Month
  • Kickstarter - Anova Precision Cooker
  • Review: Instant Pot Silicone Mitts
  • Things I Love: Flat Edged Wooden Spoon
  • Things I Love: Victorinox Paring Knives

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Welcome to Dad Cooks Dinner!

I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.

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Popular

  • Three bowls of cooked Pinto Beans on a wood table
    Instant Pot Pinto Beans (No Soaking)
  • Pressure Cooker Beef Shank (Osso Bucco)
  • Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
    Pressure Cooker 7 Hour Leg of Lamb (in 90 minutes)
  • Pressure Cooker Brown Jasmine Rice
  • Grilled Tomahawk Steak (Long Bone Ribeye, Reverse Seared)
    Grilled Tomahawk Steak (Long Bone Ribeye, Reverse Seared)
  • A green bowl full of chicken noodle soup
    Instant Pot Rotisserie Chicken Noodle Soup

Seasonal

  • A bowl of asparagus risotto
    Instant Pot Asparagus Risotto (Pressure Cooker Recipe)
  • Grilled Butterflied Chicken with Garlic Butter
  • Sous Vide rack of lamb sliced into chops
    Sous Vide Rack of Lamb with Dijon Bread Crumb Crust
  • A bowl of beef stew with asparagus, carrots, and radishes.
    Instant Pot Spring Vegetable Beef Stew
  • A Rotisserie Chicken (Pollo Asado)on a platter of shredded cabbage
    Rotisserie Chicken Pollo Asado
  • Rotisserie Pork Shoulder Roast with Carolina Mustard BBQ Sauce
    Rotisserie Pork Shoulder with South Carolina Mustard Barbecue Sauce

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